Monday, February 3, 2014

Kangkung, a new story

I was watching movie the other day, 
and the actor said, "you know what's life all about. It's about a story....." . 

There is a new story in our garden. 
It's kangkung. Kakdah bought kangkung recently, and I saved a few before all ended  as Kakdah's special kangkung goreng belacan .  The garden space wouldn't allow us to be too ambitious, so four cuttings are enough as a start. Lets see if they can make it in a week time.


kangkung cuttings




________bangchik and kakdah________
seri kembangan

8 comments:

  1. 4 pun kalau kena gaya cepat jer berkembangnya kan bangcik..sat lai penuh la kawasan tuh...kitorang pun ade tanam jugak wpun panas..bolehlah lg kalau setakat nak goreng belacan tuh..:)

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    1. Kangkung nak biar dalam pasu saja...... kawasan pun tak luas mana. Sini cuaca pelik sikit, pagi yg amat sejuk, kemudian panas hala ke petang, dan dah lama tak hujan....

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  2. kangkong....old story already Bang ;))

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  3. Semangat tanam kangkung ni..we all are kangkung lovers...

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    1. Sekali tumbuh, kangkung tak peduli sapa dah... selagi ada air, kangkung akan melonjak naik, letih menongkat langit dia rebah dan menjalar.... yeap we are all kangkung lovers, setuju sangat!

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  4. Lovely cuttings...what does kangkung taste like? We don't have it here.

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    1. it's difficult to describe "taste", Leanan...... but you can try reading this http://asiansupper.com/recipe/kangkung-belacan-recipe-water-spinach-shrimp-paste , and this http://www.raw-food-health.net/Water-Spinach.html.

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