Monday, February 3, 2014

Kangkung, a new story

I was watching movie the other day, 
and the actor said, "you know what's life all about. It's about a story....." . 

There is a new story in our garden. 
It's kangkung. Kakdah bought kangkung recently, and I saved a few before all ended  as Kakdah's special kangkung goreng belacan .  The garden space wouldn't allow us to be too ambitious, so four cuttings are enough as a start. Lets see if they can make it in a week time.


kangkung cuttings




________bangchik and kakdah________
seri kembangan

8 comments:

  1. 4 pun kalau kena gaya cepat jer berkembangnya kan bangcik..sat lai penuh la kawasan tuh...kitorang pun ade tanam jugak wpun panas..bolehlah lg kalau setakat nak goreng belacan tuh..:)

    ReplyDelete
    Replies
    1. Kangkung nak biar dalam pasu saja...... kawasan pun tak luas mana. Sini cuaca pelik sikit, pagi yg amat sejuk, kemudian panas hala ke petang, dan dah lama tak hujan....

      Delete
  2. kangkong....old story already Bang ;))

    ReplyDelete
  3. Semangat tanam kangkung ni..we all are kangkung lovers...

    ReplyDelete
    Replies
    1. Sekali tumbuh, kangkung tak peduli sapa dah... selagi ada air, kangkung akan melonjak naik, letih menongkat langit dia rebah dan menjalar.... yeap we are all kangkung lovers, setuju sangat!

      Delete
  4. Lovely cuttings...what does kangkung taste like? We don't have it here.

    ReplyDelete
    Replies
    1. it's difficult to describe "taste", Leanan...... but you can try reading this http://asiansupper.com/recipe/kangkung-belacan-recipe-water-spinach-shrimp-paste , and this http://www.raw-food-health.net/Water-Spinach.html.

      Delete

Related Posts Plugin for WordPress, Blogger...